рубрику: Pomace
Pomace
Apple pomace makes up 25% of a processed apple and consists of peel, pulp and seeds. The pomace consists of insoluble carbohydrates such as lignin, cellulose and hemicellulose, monosaccharides such as glucose and fructose, and disaccharides such as sucrose containing minerals, proteins and vitamins. Apple pomace is used as animal feed, for the production of pectin, enzymes and other purposes.
